Asian Dipping Sauce

This dipping sauce had a good flavor, but it was too runny for lettuce wraps. Next time I make it I will heat it and mix in some corn starch, xanthan gum, or guar gum to thicken it. Definitely still in progress, would be great as-is over rice or stir fry though.

From Our Best Bites.


  • 3 tbsp soy sauce
  • 1 tbsp rice wine vinegar
  • 1/2 tsp minced ginger
  • 2 tsp honey
  • 1 tsp sesame seeds


  • Combine ingredients in a small bowl.
  • Enjoy!

Servings ~ 2
Calories ~ 53, Fat ~ 1 g, Carbohydrates ~ 11 g, Protein ~ 2 g

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